Spray Oil on Blanched Vegetable To Give Shine Looks

This is a simple Tips and technique which should be known by the fresher who just started their career in the culinary field.

Blanched vegetables is so healthy diet. In the commercial kitchen, Balanced vegetables is also served as an accompaniments or menu dish itself. The tips is that spray olive oil over the blanched vegetables prior to serving to the guest because spraying olive oil over the blanched vegetables make its looks fresh and also get more glow and shining on the vegetables.

Don't try other spray oil, just try olive oil. It is good for your health. The another reason is that it doesn't change the smell and taste, but if you use extra virgin or coconut oil, it changes the taste and smell of the vegetables. therefore just try olive oil both for healthy and not changing the taste and smell of the final foods.

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Content Writer : Chef BBS