Different Between Meat And Poultry

1. Meat 

The flesh of an animals is called meat. Every animals that contains muscles can be identified as an animal such as birds, cattle, wild animals, fish, shellfish and seafood. sometimes The flesh of domestic fowls is defined as poultry.

2. Poultry

According to culinary term, poultry is defined as the birds which are domesticated for the human consumption such as chicken, pigeons, ostrich, ducks, turkeys, geese, pheasants and so on. The flesh of domesticated birds is called poultry. you can interchange the word poultry and meat with the flesh of birds.

Terminology
Flesh : The soft substances which is consisted of muscles and fat, found between the skin and bones of a animals and human is called flesh.

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Contact Information
Content Writer : Chef BBS
page : Culinarian Institute
Email : culinarianinstitute@gmail.com